Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato cottage muffin. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato Cottage Muffin is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Tomato Cottage Muffin is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato cottage muffin using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Cottage Muffin:
- Take 1 each English Muffin (large sandwich size is my preference)
- Take 1 slice large beefsteak tomato
- Get 1 slice Sharp Cheddar Cheese
- Make ready 2 tbsp Cottage Cheese
- Make ready 1 tsp Crumbled crisp applewood smoked bacon
- Make ready 1 dash salt (to taste)
- Get 1 dash ground black pepper ( to taste)
Steps to make Tomato Cottage Muffin:
- Split and toast English muffin to desired setting. (These directions assume only half of the muffin is used. Double the ingredients if using the whole muffin)
- Place a slice of cheddar cheese on the muffin.
- Slice tomatoes to desired thickness and lay it on top of the cheddar. Season with salt and pepper to taste.
- Put approximately 2 Tablespoons of cottage cheese on the tomato, enough to cover the tomato.
- Sprinkle crumbled bacon on the cottage cheese.
- Enjoy
So that’s going to wrap it up for this special food tomato cottage muffin recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
