Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This baked spaghetti pie recipe is easy enough for a busy weeknight meal and sure to be loved by the entire family. It's also a great take-and-bake meal for a family or friend in need. Spaghetti Pie from Delish.com puts a new spin on spaghetti and meatballs.
Spaghetti Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spaghetti Pie is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook spaghetti pie using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Pie:
- Prepare 8 oz Angel hair pasta
- Get 2 tbsp Butter
- Prepare 2 Beaten eggs
- Take 1/4 cup Parmesan cheese
- Prepare 1 cup Cottage cheese
- Prepare 1 lb Ground beef (cooked and drained)
- Prepare 1 large Bottle of spaghetti sauce
Spaghetti pie is a simple and classic dinner, and it's super easy to make. Spaghetti belongs on a plate with savory sauce, sprinkled lightly with fresh Parmesan cheese. This Spaghetti Pie is beautifully simple comfort food! Spaghetti noodles are baked into a pie and topped with sauce and melted cheese.
Steps to make Spaghetti Pie:
- Mix butter into cooked and drained pasta until melted.
- Mix beaten eggs with pasta until they mix completely. Mix Parmesan cheese into pasta. Spread mixture into greased 9" pie plate.
- Add a layer of cottage cheese on top of the noodles.
- Heat cooked ground beef and pasta until thickened. Add layer over cottage cheese.
- Sprinkle with Parmesan cheese.
- Cook at 350°F for 25 minutes.
- Serve and enjoy!
Jump To Recipe • Print Recipe. A cozy retro dinner your family will love! Today's Baked Spaghetti Pie Recipe is a throwback to potlucks and Sunday suppers. Cook this easy spaghetti pie for a quick and budget-friendly weeknight dinner. Vermicelli provides an easy crust for this spicy and cheesy beef filled pie - perfect for dinner.
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