Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baby sardines fried rice packed with the umami taste of shiitake powder. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have baby sardines fried rice packed with the umami taste of shiitake powder using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder:
- Make ready 1 Tbsp Shiitake powder
- Make ready 2 Tbsp sesame oil
- Take 30 g baby sardines
- Get 50 g green onions (finely chopped)
- Prepare 2 eggs
- Make ready 220 g rice
- Prepare 1 tsp soy sauce
- Take 1 pinch salt
- Get 1/2 tsp Chinese seasoning (semi-solid type)
Steps to make Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder:
- Add the sesame oil to the frying pan and once the oil is hot, add the beaten eggs.
- Add the rice to the pan and stir until it is combined well with the eggs. Add the Shiitake powder, green onions, and whitebait.
- Add the Chinese seasoning, and lastly soy sauce and salt to taste.
So that’s going to wrap it up for this special food baby sardines fried rice packed with the umami taste of shiitake powder recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
