Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dark chocolate chunk cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Dark Chocolate Chunk Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Dark Chocolate Chunk Cookies is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Chunk Cookies:
- Get 1/4 cup unsalted butter
- Prepare 1/2 cup sugar
- Prepare 1 egg (substitute meringue powder if you don’t have eggs)
- Make ready 6 bite size Dove dark chocolate (cut into quarters)
- Take Pinch salt
- Make ready 1/2 cup flour
- Get Dash baking soda
- Take Tbsp vanilla extract (water if you use meringue)
Steps to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
So that is going to wrap it up for this exceptional food dark chocolate chunk cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
