Sophie's Tuna burgers
Sophie's Tuna burgers

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sophie's tuna burgers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sophie's Tuna burgers is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Sophie's Tuna burgers is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sophie's tuna burgers using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sophie's Tuna burgers:
  1. Take 1 drained can tuna
  2. Take 1/2 tsp garlic granules
  3. Prepare 1 tsp Thai spice
  4. Get 2 tsp lime juice
  5. Prepare 1 bread crumbs (i made my own with 1 slice of whole meal bread)
  6. Take 1 tbsp Sesame seeds
  7. Get 3 tbsp creme fraiche (or Lake District Co quark is a fantastic alternative as it's very low fat)
  8. Take 2 tsp Sesame oil, or similar.
  9. Prepare 1 salt and pepper to taste
  10. Get 1 chili flakes to taste (optional)
Steps to make Sophie's Tuna burgers:
  1. Preheat oven to 180°c.
  2. Blend ingredients together. I prefer to pulse it so that some of the tuna isn't completely blended, leaving a few chunkier bits. You could also add some of the tuna after blending everything else if you prefer.
  3. Shape into two patties. I made mine square, as I didn't have any buns and was using bread.
  4. Place a baking tray that you've spritzed with cooking spray. Bake for 10 mins, or until hot through and slightly crispy to the touch. Be careful not to over bake.
  5. Enjoy!

So that is going to wrap it up with this special food sophie's tuna burgers recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!