Layer upon Layer
Layer upon Layer

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, layer upon layer. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Layer upon Layer is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Layer upon Layer is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook layer upon layer using 40 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Layer upon Layer:
  1. Make ready Pasta—————
  2. Get 1 pound rigatoni pasta
  3. Take 1 tablespoon extra Virgin olive oil
  4. Take 1 teaspoon salt
  5. Prepare 1-1/4 cup frozen sweet peas
  6. Make ready 1/2 cup sliced black olives
  7. Make ready 3 quarts water
  8. Make ready Meatballs——————
  9. Take 18 ounces ground chuck
  10. Make ready 1/2 cup panko breadcrumbs
  11. Make ready 2 tablespoons milk
  12. Take 1/2 teaspoon salt
  13. Take 1/2 teaspoon granulated garlic powder
  14. Get 1/3 teaspoon oregano
  15. Take 1 tablespoon grated parmesan cheese
  16. Prepare 1/3 teaspoon basil
  17. Take Pepper sauce—————–
  18. Prepare 2 orange bell pepper
  19. Make ready 6 large tomatoes
  20. Make ready 1 teaspoon sugar
  21. Get 1 teaspoon salt
  22. Prepare 1 teaspoon granulated garlic powder
  23. Take 1 medium onion diced
  24. Prepare Italian sausage sauce—————
  25. Take 2 links Italian sausage casings removed
  26. Make ready 6 large tomatoes
  27. Make ready 1 teaspoon sugar
  28. Take 1 teaspoon salt
  29. Make ready 1/2 teaspoon ground black pepper
  30. Prepare 1/2 teaspoon basil
  31. Make ready 1/2 teaspoon oregano
  32. Make ready 1 large onion diced
  33. Prepare Layer one—————
  34. Get 16 ounces large curd cottage cheese
  35. Take 2 large eggs
  36. Make ready Layer two—————-
  37. Make ready 2 cup shredded mozzarella and provolone cheeses
  38. Make ready Top layer—————–
  39. Get 1 cup shredded Swiss cheese
  40. Take 1/4 cup chopped parsley

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Steps to make Layer upon Layer:
  1. Cook the pasta in water with salt and oil. Drain.
  2. Preheat oven 400 degrees Fahrenheit.
  3. Make the meatballs either fry or bake.
  4. Peel the tomatoes. See my recipe on how I peel a Tomato. Roast the peppers. Chop the ingredients coarsely. Mix all the ingredients for the sweet pepper sauce. Simmer 20-25 minutes. Add to the meatballs.
  5. Peel the tomatoes. Sauté the sausage, onions, and tomatoes. Mix all the ingredients for the pepper sauce. Simmer 20-25 minutes. Add the sliced olives and peas.
  6. Put the cottage cheese in a bowl with the eggs.
  7. Mix it up and set aside
  8. Mix the pasta and Italian sausage sauce. Put half in the 10 inch x 4 inch deep oven safe pan.
  9. Add the cottage cheese mixture to the top of pasta mixture.
  10. Add all the meatballs and sauce.
  11. Add mozzarella and provolone cheeses
  12. Add the rest of the pasta and sauce.
  13. Add Swiss cheese to top
  14. Sprinkle the parsley flakes
  15. Bake in the oven for 45 minutes.
  16. Serve I hope you enjoy!!

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So that’s going to wrap this up for this exceptional food layer upon layer recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!