Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy beef casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Beef Casserole is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Creamy Beef Casserole is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Beef Casserole:
- Make ready 1 lb ground beef
- Take 15 oz tomato sauce
- Make ready 1/2 tsp salt
- Take 1/4 tsp pepper
- Take 1/2 tsp onion powder
- Get 1 pkg egg noodles
- Prepare 3/4 cup sour cream
- Take 2 cups cottage cheese
- Take 2 cups shredded colby jack
Steps to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that is going to wrap this up with this exceptional food creamy beef casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
