Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter, molasses, chocolate chip bars. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter, Molasses, Chocolate Chip Bars is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Peanut Butter, Molasses, Chocolate Chip Bars is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have peanut butter, molasses, chocolate chip bars using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter, Molasses, Chocolate Chip Bars:
- Take bars
- Get 4 oz salted butter, room temperature
- Get 1 1/4 cup sugar
- Take 3 tbsp molasses
- Make ready 2 large eggs
- Take 1 1/2 tsp pure vanilla extract
- Get 1 cup crunchy peanut butter
- Take 1 tsp baking soda
- Take 1 1/4 cup flour
- Take 1/2 cup each of dark chocolate and milk chocolate chips
Instructions to make Peanut Butter, Molasses, Chocolate Chip Bars:
- In large mixing bowl cream the butter with sugar and molasses.
- Add in vanilla and eggs, one at a time incorporating until mixed in well.
- Add in peanut butter then baking soda. Mix well
- On low speed mix in flour and chips until all flour is incorporated.
- Preheat oven to 350°F.
- Spread cookie mix into a 9" by 13" baking pan.
- Using damp fingers helps spread this sticky dough much better.
- Bake for 20-25 minutes or until bars are light golden brown.
- Let rest and cool for 1 hour before cutting. Center needs time to set.
- Recipe by taylor68too.
So that is going to wrap this up for this special food peanut butter, molasses, chocolate chip bars recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


