Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Take 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Prepare Olive oil for coating the shrimp
  3. Make ready Freeze-dried oregano or fresh
  4. Take Salt and Pepper
  5. Make ready 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Make ready 1-2 Tbs olive oil
  7. Take 1/3 cup diced shallots
  8. Make ready 1-2 garlic cloves minced
  9. Make ready Salt and pepper
  10. Make ready Dash or so of white wine
  11. Take Red pepper flakes
  12. Prepare 1-2 oz. Feta cheese crumbled
  13. Take Freeze-dried mint leave flakes or fresh
  14. Take Cooking, assembly, and baking
  15. Get Preheat the oven to 400f
  16. Make ready In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Make ready Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Make ready Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Make ready Add a splash of white wine and simmer for a few minutes more
  21. Get Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Prepare Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Make ready Put into the oven and cook about 10-15 minutes until bubbly
  24. Take Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that is going to wrap this up for this special food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!