Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ariek utomo's keju-pisang, with my twist😋😋. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ariek Utomo's Keju-Pisang, with my twist😋😋 is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Ariek Utomo's Keju-Pisang, with my twist😋😋 is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ariek utomo's keju-pisang, with my twist😋😋 using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ariek Utomo's Keju-Pisang, with my twist😋😋:
- Prepare 2 big bananas
- Take 3 tbsp butter
- Prepare 100 g cheese (emmentali or gouda)
- Make ready 3 tbsp flour
- Make ready Pinch salt
- Make ready 2 cups milk
- Take 3 eggs
- Make ready butter for the ovenproof dish
Instructions to make Ariek Utomo's Keju-Pisang, with my twist😋😋:
- Butter the ovenproof dish and arrange the bananas in it, cut into 4 pieces
- Make a thick beshamell sauce: melt the butter, add the flour, salt, milk, stir constantly until thick then take off from heat
- Add grated cheese 2 whole eggs,beaten
- Pour it on the bananas and bake it until fork comes out clean from the middle. Super tasty🤩
So that’s going to wrap it up with this exceptional food ariek utomo's keju-pisang, with my twist😋😋 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
