4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies
4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, 4 c chewy cookies | chocolate-coffee-coconut-cashew nut chewy cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious. Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. 4 C Chewy Cookies

To begin with this recipe, we have to prepare a few ingredients. You can cook 4 c chewy cookies | chocolate-coffee-coconut-cashew nut chewy cookies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make 4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies:
  1. Prepare 3/4 cup Cashew nuts (Coarsely chopped)
  2. Take 1 & 3/4 cups Chocolate chips (Milk Chocolate/Semi Sweet Chocolate)
  3. Make ready 1 Tsp Instant Coffee granules
  4. Make ready 1/2 cup Coconut (Desiccated, Unsweetened)
  5. Prepare 1/2 Tbsp Coffee granules/powder
  6. Get 2/3 cup Light Brown Sugar (Firmly packed)
  7. Prepare 1 & 3/4 cups All-purpose Flour
  8. Take 3/4 th cup/1.5 sticks Butter (Softened, At room temperature
  9. Prepare 1 Egg (At room temperature)
  10. Prepare 3/4 Tsp Baking Soda
  11. Take 1 Tsp Vanilla Extract
  12. Get 1/4 Tsp Salt
Instructions to make 4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies:
  1. Preheat oven to 350 Degrees F.
  2. In a medium bowl combine the flour, baking soda & salt together.
  3. In a large bowl or stand mixer cream the butter & brown sugar until light & fluffy. - Beat in the egg & vanilla extract. - Fold in the flour mixture gradually.
  4. Blend in the Coffee, Cashew nuts & the coconut. - Stir in the chocolate chips.
  5. Drop heaped teaspoonfuls about two inches apart onto ungreased baking sheets.
  6. Flatten slightly with the back of spoon. - Bake 8 minutes. (Do not overbake). - These Cookies are soft & light in colour.
  7. Cool on cookie sheets for a minute. - Move the cookies very gently with the help of a spatula to a wire rack.
  8. Cool completely on wire rack. - - Store in a tightly covered container/cookie jar.
  9. Happy Baking!

So that is going to wrap it up with this special food 4 c chewy cookies | chocolate-coffee-coconut-cashew nut chewy cookies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!