Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate coconut modak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Coconut Modak is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate Coconut Modak is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate coconut modak using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Coconut Modak:
- Take 100 gm Dark chocolate
- Take 3/4 cup Desiccated coconut
- Take 2 tsp Milk powder
- Take 3 tsp Milk
Steps to make Chocolate Coconut Modak:
- Melt the chocolate on double boiler
- Now take desiccated coconut add milk ok and milk powder and make a thick paste so that we can make small laddu for filling.
- Now take a chocolate mould and Pot the chocolate in sides all over.
- Then make a small coconut laddu and fill in the centre and for the chocolate on top of it.
- Now refrigerate it for 5 to 7 minutes to set the chocolate coconut modak.
- And wrap and the wrapping paper and it is ready enjoy chocolate coconut laddu.
So that’s going to wrap it up for this special food chocolate coconut modak recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


