Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, coconut burfi. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Coconut burfi recipe with step by step photos.
Coconut Burfi is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Coconut Burfi is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut burfi using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Burfi:
- Take 200 grams Desiccated coconut
- Prepare 200 grams mawa or khoya
- Prepare 200 grams sugar
- Prepare 1 tbsp Chopped dry fruits
- Make ready 100 ml water
Fresh grated coconut in cardamom flavoured sugar syrup. Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions. The coconut burfi is simply made by cooking ground coconut and sugar. Coconut burfi / thengai burfi is very easy to make and only with few ingredients.
Instructions to make Coconut Burfi:
- Roast coconut for 2 minutes.
- Roast mawa for 2 minutes.
- Prepare sugar syrup, add 200 gms sugar in a pan along with100 ml of water. Cook till 2 strings appear in sugar syrup. Turn off the flame.
- Add mawa into sugar syrup and mix well, add coconut and mix it again.
- Now Greace a plate with ghee. Pour burfi mixture into plate and set by tapping plate.
- Let the burfi rest for an hour. Cut into pieces and garnish with chopped dryfruits.
Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. Easy to do Coconut Burfi recipe. Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Coconut burfi is one of the best treats!
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