Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, green tea hot chocolate on a stick. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Tea Hot Chocolate on a Stick is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Green Tea Hot Chocolate on a Stick is something that I have loved my whole life.
Hot Chocolate on a Stick is such a fun idea and I get to use homemade marshmallows! Full confession - this is not my brilliant idea. I think these Hot Chocolate on a Stick are the cutest little gift for all fall and winter!
To get started with this recipe, we must first prepare a few components. You can have green tea hot chocolate on a stick using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Green Tea Hot Chocolate on a Stick:
- Take 200 g Chopped White Chocolate
- Get 2 tbsp Matcha Green Tea powder
- Make ready 2 tbsp Hot water
- Get 2 tsp Condensed Milk
Hot chocolate on a stick produces delicious blocks of chocolate fudge that can be dissolved in hot milk to produce rich, creamy hot chocolate. Add large marshmallows to the hot chocolate skewers, roll the fudge blocks in crushed peppermint or cocoa, or drizzle them with white chocolate before. Irresistible matcha green tea chocolate, made with white chocolate mixed and dusted with Japanese green tea powder. This rich decadent truffle simply melts He told me later, "The green tea chocolate disappeared in seconds." I promise you, it's really good!
Steps to make Green Tea Hot Chocolate on a Stick:
- Lay out parchment paper on your 3 inch × 8 inch square mold. (or you can use silicon ice-cube tray.)
- In a cup, put in the green tea powder, then add hot water and whisk until green tea powder is completely dissolved.
- In a bowl, add chocolate and condensed milk, then melt them in a double boiler. (Keep your water warm like bathtub water, please do not boiling it. White Chocolate separates easily.)
- Add Matcha Green tea into the chocolate. Stir it with a spatula.
- Pour it in the mold or ice-cube tray. Cool in the refrigerator until set.
- Cut into 12 pieces, and push sticks into each cubes.
- To make Hot Chocolate: Heat a mug of a mik, and put a chocolate into the milk and mix well! Woo! Yum!!!
- You can enjoy eating it as chocolate fudge also!
Watch How to Make Green Tea Chocolate. Learn more about Matcha Matsu Hot Chocolate on a Stick. What happens when you put a fluffy white marshmallow and sweet white chocolate on a stick? Now imagine we infused that chocolate with our vibrant Matcha Matsu green tea. Enjoy this as a warm and creamy after-dinner indulgence, or any How to Make Green Tea Hot Chocolate.
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