Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, methi laddoo (fenugreek seeds laddoo). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Methi Laddoo (Fenugreek Seeds Laddoo) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Methi Laddoo (Fenugreek Seeds Laddoo) is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook methi laddoo (fenugreek seeds laddoo) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Methi Laddoo (Fenugreek Seeds Laddoo):
- Take 1 . Methi seeds 60 gm
- Make ready 2 . Whole wheat flour 250 gm
- Prepare 3 . Gum 1 tbsp
- Make ready 4 . Jaggery 200 g
- Make ready 5 . Ghee 1/3 cup
- Make ready 6 . Garden Cress Seeds (Haliv/Aliv) 1 tbsp
- Make ready 7 . Poppy Seeds (Khaskhs) ½ tsp
- Prepare 8 . Dry coconut powder roasted 1 tbsp
- Prepare 9 . Almond, dried date, cashew roasted and powdered 1 tbsp
Instructions to make Methi Laddoo (Fenugreek Seeds Laddoo):
- Dry roast methi seeds and keep aside to cool.
- Dry roast whole wheat flour and keep aside to cool.
- Mix all the ingredients except ghee and grind them.
- Heat ghee and pour on a mixture.
- Mix well and make laddoos.
So that is going to wrap this up for this special food methi laddoo (fenugreek seeds laddoo) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
