Mayan Chocolate topped brownies
Mayan Chocolate topped brownies

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mayan chocolate topped brownies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mayan Chocolate topped brownies is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mayan Chocolate topped brownies is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mayan chocolate topped brownies using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mayan Chocolate topped brownies:
  1. Get —topping—-
  2. Make ready 1 cups boiling water
  3. Make ready 1/2 cup butter
  4. Take 8 ounces chocolate powder, I used Hershey's extra dark
  5. Prepare 1 teaspoons ground cinnamon
  6. Prepare 1/2 cup honey
  7. Take 1 dried vanilla bean, split lengthwise
  8. Get 1 cup roasted peanuts crushed finely
  9. Take 1/4 teaspoon cayenne pepper ground
  10. Take –brownies—-
  11. Take 1 1/2 cup all purpose flour
  12. Get 1/2 teaspoon salt
  13. Get 1 teaspoon vanilla extract
  14. Prepare 1/2 cup butter
  15. Get 1-1/2 cups honey
  16. Make ready 1/2 cup cocoa powder
  17. Take 4 large eggs
Steps to make Mayan Chocolate topped brownies:
  1. Topping: boil water. Turn water off. Scrape the vanilla beans. Add all the ingredients except the peanuts and butter. Let the ingredients soak 5 minutes stir occasionally, turn on low heat, blend the butter in gradually. Simmer 10 minutes. Set aside.
  2. Preheat oven to 350 degrees Fahrenheit.
  3. Brownies: Mix honey, cocoa, eggs and vanilla; gradually add flour and salt. When that is mixed, blend in butter. Spread in a 9x13 inch pan.
  4. Bake 20-25 minutes
  5. Let cool and add topping to the top of the Brownies crush the peanuts as final topping.
  6. Serve I hope you enjoy!

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