Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy chicken vegetable and noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Chicken Vegetable and Noodle Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Easy Chicken Vegetable and Noodle Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken vegetable and noodle soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Vegetable and Noodle Soup:
- Take 1 1/2 liter Water
- Make ready 2 Chicken stock cubes
- Get Cornflour or thickening granules
- Take 1 Boneless chicken thighs/breasts
- Prepare 2 Carrots
- Take 2 Spring onions
- Get 1 can Sweet corn
- Make ready Egg noodles
- Make ready Salt and pepper
- Take 1 dash Soy sauce
Instructions to make Easy Chicken Vegetable and Noodle Soup:
- Bring the pot of water to the boil. Add the stock cubes and allow to simmer.
- Peel and slice the carrots and spring onions
- In a separate pan stir fry the chicken until cooked. Season with salt and pepper or other spices if you wish. I chose to add a little chilli powder, ground cumin and ground coriander.
- Add thickening granules or some cornflower to thicken stock according to personal taste
- Add the carrots, spring onions, and sweetcorn to the stock and leave to cook carrots
- Add the chicken and noodles to the stock and a dash of soy sauce. Season according
- Garnish with some fresh coriander (optional)
- Serve with a dash of Franks Red Hot sauce.
So that’s going to wrap it up with this exceptional food easy chicken vegetable and noodle soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


