Tomato Rice
Tomato Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tomato rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tomato Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tomato Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have tomato rice using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato Rice:
  1. Take 1 Tbsp Oil -
  2. Take 1/2 Tsp Mustard seeds -
  3. Prepare 1/2 Tsp Urad dal -
  4. Get 1/2 Tsp Cumin seeds -
  5. Prepare 1 Tsp Ginger garlic paste -
  6. Get Onion - 1 nos
  7. Take Green chilli - 2 nos
  8. Get Tomato - 1 no
  9. Prepare Curry leaves - few
  10. Prepare 1 cup Basmati Rice -
  11. Get Water - as per requirement
  12. Prepare Salt - as per taste
Steps to make Tomato Rice:
  1. Cut the onion, tomato,green chilli and keep them ready.
  2. In a pressure cooker add oil, when hot add the spices,curry leaves, onions. Add ginger garlic paste and saute well.
  3. Once the raw smells goes away add tomatoes and then the masala powders, mix well until the oil comes out of the - mixture.
  4. Now add water, when it starts boiling add the soaked (15 mins) and washed rice. Check for salt at this stage. Cover the pressure cooker and give 1 whistle.
  5. (Add some mint and coriander leaves if you want some really good flavor)
  6. Your simple and tastly tomato rice is ready now to enjoy with any pickle or curd. Anything of your choice.(We had it with egg)

So that is going to wrap this up with this exceptional food tomato rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!