Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana flower -chicken cutlets. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
These useful spices can be used to cook so many different meals! Banana Flower Cutlet is unique and interesting with chopped banana flower or vazhakoombu blended with mashed potato and spicy ingredients. Banana flower is very nutritious and healthy, rich in vital nutrients required for body.
Banana flower -chicken cutlets is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Banana flower -chicken cutlets is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have banana flower -chicken cutlets using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana flower -chicken cutlets:
- Prepare 1 cup Banana flower grated -
- Prepare 1 cup Chicken cooked and minced -
- Prepare 1 Potato – Big -
- Make ready Spices set - A -(garam masala)
- Get 1/2 tsp cardamom cinnamon aniseed , clove , , each
- Make ready 2 tsps pepper powder -.
- Make ready 1 Egg , -
- Get 1 cup Bread oats crumbs / -
- Take 2 cups Oil -
- Make ready 1 tsp salt -
- Prepare Spices set - B
- Take 3 tbs onion - sliced to small pieces -
- Get 1 tbs Ginger grated -
- Take 2 chilly green -
- Make ready 1 tbs coriander leaves curry leaves , each -
It is the time for something crunchy and crispy, may be spicy too. How about some Chicken Pakoda, Onion Pakoda or For this chop/cutlet I used some frozen left over Mochar Ghonto or Banana Flower Veggy from previous night. Cutlet is a popular and easy to make snack item typically served as a starter/appetizer or as an evening snack. How to make Raw Banana Cutlets Recipe - How to make Raw Banana Cutlets.
Steps to make Banana flower -chicken cutlets:
- Cook the grated banana flower adding little salt and turmeric
- Cook the chicken with salt, turmeric and pepper powder and mince well
- Potato is cooked soft and sliced to very small pieces
- Heat 2 tbs oil in a pan and saute the mustard, followed by the spices set-B,till onions turn slightly brown. Now add the minced chicken and saute till it is free of water contents.Add cooked banana flower and saute for a few more minutes till it is dry. Add spices set -A and mix thoroughly Now add potato and mix it with the contents in the pan. Stir the contents with a spatula till the potato get fully smashed and everything get finely blended.
- After the mixture has become cool,make small balls and shape them oval or round as desired.Dip in egg white.cover with bread crumbs or oats and fry in the rest of the oil in medium heat. Turn both sides Delicious soft and crispy cutlets are ready
Description : Steamed raw banana mixed with soaked pressed rice to make these delicious cutlets. This cutlet made from banana blossoms is absolutely something exotic for me, but at the same wonder and We often go overboard with scrumptious street-food stalls selling Mughlai Paratha, Mochar Chop, Chicken Cutlets, Kosha. Vazhaipoo Cutlets, Banana blossom cutlets recipe. Cutlets made with vazhaipoo, potatoes and spices. Kerala syrian christian style Vazhaipoo cutlets.
So that’s going to wrap this up for this exceptional food banana flower -chicken cutlets recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


