Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, basic crepes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Basic Crepes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Basic Crepes is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook basic crepes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Basic Crepes:
- Make ready 1 cup all-purpose flour
- Make ready 2 eggs
- Take 1/2 cup milk
- Prepare 1/2 cup water
- Take 1/4 teaspoon salt
- Prepare 2 tablespoons butter, melted
Steps to make Basic Crepes:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
So that’s going to wrap it up with this exceptional food basic crepes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
