Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, gravy sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Gravy Sauce is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Gravy Sauce is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have gravy sauce using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gravy Sauce:
- Take 500 fibre meat, cut 2 1/2 cm
- Make ready 1 carrot, peel and cut into 2
- Make ready 1 gravy cube
- Get 1/2-1 tsp salt
- Take 2 bay leave
- Make ready 1-2 clous de girofle (dry cloves)
- Make ready 1 tbp Worcester sause
- Take 1 tsp mustard paste
- Take White pepper
- Take 1 tsp tomato puree
- Get 2 marrow bones or veal foot bones
- Make ready Gourmet mix meat spice
- Take 1 small stick of celery
- Make ready 1 medium size onion, peeled
- Get 1 garlic clove, crushed
- Prepare 2-3 deci litre water
- Make ready 3 tbps oil
Instructions to make Gravy Sauce:
- Cut meat to 2 1/2 - 3cm cubes and dry with kitchen paper. Season meat with white pepper, meat spice, salt and spice, Worcester sause and a little bit of mustard.
- Heat up oil in a pan, fry meat and bones till brown. Then remove and set aside in a bowl.
- Add water in the pan used in frying the meat, add cube, stir and bring to boil. Then add back meat and bones.
- Add 1/2 tsp of salt, a bit of white pepper, bay leave, 1 or 2 , clous de girofle, carrot, onion, garlic, celery, and tomato puree.
- Stir and cook very slowing (at the minimum) for 1 hours. Then add extra pepper or salt depending on your taste, stir and cook for another 30 minutes to 1 hour.
- After 1 half or 2 hours of cooking, fish out everything except for the meat, bones and carrot.
- Serve with mashed potatoes, pasta, rice, spazle, klösse, or knödl.
So that’s going to wrap this up for this exceptional food gravy sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


