Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple grilled vegetables. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Grilled Vegetables is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Simple Grilled Vegetables is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple grilled vegetables using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Grilled Vegetables:
- Prepare 1 Medium Carrot, thinly sliced
- Make ready 1/2 White Radish, thinly sliced
- Prepare 1 Large Bell Pepper, roughly chopped
- Get 1 Medium Eggplant
- Make ready 1 Large Onion Leek, roughly chopped
- Make ready 7-8 Garlic cloves, peeled and slightly crushed
- Make ready 3-4 Pearl Onions, peeled and quartered
- Prepare Olive Oil
- Prepare Dried Thyme
- Make ready Italian Seasoning
- Take to Taste Salt and Pepper
- Make ready Optional: Lemon or calamansi
Instructions to make Simple Grilled Vegetables:
- Wash all vegetables, dry and dry them. Thinly slice the carrot, radish, and eggplant.
- Roughly chop the onion leek and the bell pepper. Peel the onions and quarter them. Peel the garlic and slightly crush them, not FULLY crushing them.
- Combine all vegetables in a bowl and toss them with dried thyme, Italian seasoning, salt, and pepper. Afterwards, coat them in olive oil and marinade for about 30 minutes.
- After 30 minutes, grill your vegetables either on a grill pan or any other grill of your choice. ☺️
So that’s going to wrap it up for this exceptional food simple grilled vegetables recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


