Good Friday Fish Pie
Good Friday Fish Pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, good friday fish pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Good Friday Fish Pie is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Good Friday Fish Pie is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have good friday fish pie using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Good Friday Fish Pie:
  1. Take 450 grams cod or haddock fillets
  2. Get 100 grams prawns
  3. Make ready 600 ml milk
  4. Make ready 40 grams butter
  5. Take 40 grams plain flour
  6. Prepare 3 tsp fresh chopped parsley
  7. Prepare 900 grams potatoes
  8. Take 100 ml cream or milk
  9. Take 50 grams butter
  10. Take 100 grams grated red cheese
Instructions to make Good Friday Fish Pie:
  1. Preheat oven to gas 5
  2. Put fish in oven proof dish with milk
  3. Add salt and pepper, bake for 15 minutes.
  4. Strain milk from fish and reserve.
  5. Flake the fish and put back in bowl, add prawns.
  6. Melt butter in saucepan and add flour, mix well.
  7. Remove from heat and slowly add reserved milk, parsley, salt and pepper.
  8. Bring sauce back to the boil while stirring until sauce thickens.
  9. Pour over the fish.
  10. Boil potatoes in salted water.
  11. Mash potatoes with milk or cream, butter and pepper.
  12. Cover fish with the mash and smooth over with fork.
  13. Sprinkle over grated cheese, bake for 20 - 25 minutes
  14. Serve with fresh garden peas and crusty bread.

So that’s going to wrap this up with this exceptional food good friday fish pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!