Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's stuffed cheesy meaty bell peppers with gravy. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
- Prepare ● For The Primary Vegetable
- Get 4 LG Green Bell Peppers [deseeded - tops sliced off & reserved]
- Take ● For The Meat/Cheese Filling
- Get 1 lb 80/20 Ground Beef
- Get 1/3 Cup Fine Minced White Onions
- Make ready 1/4 Cup Extra Fine Minced Red Onions
- Get 1 tbsp Worcestershire Sauce
- Make ready 1 LG England's Best Egg [binder]
- Get 1 tbsp Fine Minced Garlic
- Get 1/2 Packet McCormick Meatloaf Seasoning
- Prepare 1 tbsp Fresh Ground Black Pepper
- Prepare 1/2 tsp Sea Salt
- Make ready 1/4 Cup Shredded Parmesan Cheese
- Prepare 1/2 Cup Crushed Stove Top Stuffing [binder]
- Prepare 1 Cup Cooked Long Grained White Rice
- Make ready Beef Broth [as needed to moisten meat mixture & make tacky]
- Take ● For The Bell Pepper Toppings
- Prepare Mozzarella Cheese [as needed]
- Prepare Cheddar Or Mexican 3 Cheese [as needed]
- Prepare Brown Gravy [your choice - as needed]
- Prepare Fine Chopped Parsley [garnishment as needed]
Instructions to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
- Fine chop all vegetables and herbs.
- Mix everything in the Meat/Cheese Filling section by hand.
- Pack your bell peppers tightly.
- Cap em' and bake em' at 350° for 40 minutes. Replace caps.
- At 35 minutes place shredded cheese on top.
- Place back in the oven for 5 minutes.
- Heat your beef gravy. Stir constantly.
- Serve piping hot. Enjoy!
So that is going to wrap it up with this exceptional food mike's stuffed cheesy meaty bell peppers with gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


