Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fish fillet w/ tomatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Fillet w/ Tomatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Fish Fillet w/ Tomatoes is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Take Garlic minced
- Get Shallots minced
- Make ready strips Ginger
- Get Spring onion
- Make ready 6 pcs tomato
- Get Cornflour
- Get 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that’s going to wrap it up for this special food fish fillet w/ tomatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
