CUTTLEFISH KALE (Sotong Kangkung)
CUTTLEFISH KALE (Sotong Kangkung)

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cuttlefish kale (sotong kangkung). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

CUTTLEFISH KALE (Sotong Kangkung) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. CUTTLEFISH KALE (Sotong Kangkung) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cuttlefish kale (sotong kangkung) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make CUTTLEFISH KALE (Sotong Kangkung):
  1. Prepare 1 bunch kale (can be substituted sweet potato leaves ), cut the leaves
  2. Prepare 2 cuttlefish
  3. Prepare 1 lemon
  4. Take SAUCE
  5. Prepare 1 onion, roughly chopped
  6. Make ready 4 cloves garlic, finely chopped
  7. Get 3 cm ginger, crushed
  8. Prepare 1 Tbsp margarine
  9. Take 4 Tbsp oyster sauce
  10. Get 7 Tbsp chili sauce
  11. Prepare 5 Tbsp tomato sauce
  12. Make ready 2 Tbsp granulated sugar
  13. Get 1 tsp pepper
  14. Get 1 tsp salt
  15. Prepare 2 stalks spring onions
  16. Prepare 2 Tbsp fried peanuts, for sprinkling
Instructions to make CUTTLEFISH KALE (Sotong Kangkung):
  1. Briefly boil the kale until wilted, remove from heat. Flush with cold water, and drain.
  2. Clean the cuttlefish and slice. Sprinkle lemon juice, pepper and a little salt. Allow a few minutes.
  3. Heat the butter and saute onion until fragrant. Add garlic and ginger and stir-fry.
  4. Add a variety of sauces, pepper, sugar and salt. Add the cuttlefish and stir well.
  5. Shortly before the fire off, put lime juice. Lift, add the spring onions.
  6. Place the kale in a serving dish, pour in the cuttlefish. Sprinkle with peanuts.

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