Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, easy 5 minute avocado gratin. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy 5 Minute Avocado Gratin is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy 5 Minute Avocado Gratin is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy 5 minute avocado gratin using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Easy 5 Minute Avocado Gratin:
- Make ready 1 Avocado
- Make ready 1/2 ★Canned tuna (packed in water)
- Get 1 tbsp ★Mayonnaise
- Take 1 ★Salt
- Take 1 ★Lemon juice
- Make ready 1 Easy melting cheese
Instructions to make Easy 5 Minute Avocado Gratin:
- Cut the avocado vertically around the pit.
- Hold both sides of the avocado and twist to break into 2 halves.
- Stick the base of the knife blade into the pit.
- Hold the avocado and swivel the knife 90 degrees to remove the pit.
- Scoop out the avocado meat with a spoon. Don't break through or tear the skin.
- Mash the avocado meat with the back of a spoon and then combine with the ★ ingredients. Lastly, add the salt to season.
- Place the avocado meat from Step 6 into the avocado skin.
- Top Step 7 with cheese and bake in the toaster oven until browned (4 minutes at 1200 W).
- It's done When you're done eating, throw away the skin. That's the only cleanup.
- You can also easily and deliciously make this in ramekins as well.
So that’s going to wrap this up with this special food easy 5 minute avocado gratin recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


