Red Curry Chicken
Red Curry Chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, red curry chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Curry Chicken is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Red Curry Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red curry chicken using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Red Curry Chicken:
  1. Make ready 2 tbls Olive oil
  2. Get 1 lb boneless skinless chicken breasts, cut into bite size piece
  3. Make ready 1 small onion, thinly sliced
  4. Take 2 cloves garlic, finely chopped
  5. Make ready 2 tbls red curry paste (adjust to your preference)
  6. Make ready 1 cup water
  7. Make ready 1 can coconut cream or coconut milk
  8. Make ready 3/4 tbls fish sauce
  9. Take 1 tsp sugar (or brown sugar)
  10. Make ready 1 tsp lime juice
  11. Take 1 red pepper, seeded and cut into strips
  12. Take 1 tbls cilantro, chopped
  13. Take Lime wedges, optional
  14. Make ready Green onion, sliced, optional
Steps to make Red Curry Chicken:
  1. Heat skillet on medium heat and add cooking oil. When heated add onion, saute until almost translucent, add garlic saute another minute.
  2. Add chicken and cook until surface turns white.
  3. Add red curry paste, stir to combine well.
  4. Add water, coconut cream, fish sauce, sugar and lime juice. Turn heat to low and simmer until curry sauce thickens.
  5. Add red pepper. Simmer for another 2 minutes. Add chopped cilantro.
  6. Serve immediately over steamed rice with lime wedges, cilantro and green onion.
  7. Enjoy!

So that’s going to wrap it up with this exceptional food red curry chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!