Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sig's crostini sweet and salty. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sig's Crostini sweet and salty is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sig's Crostini sweet and salty is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Crostini sweet and salty:
- Take 2 Ciabatta bread rolls cut in half
- Get 1 little olive oil for brushing the rolls
- Take to taste Herbs and garlic
- Take Best smooth peanut butter
- Get Roquefort blue cheese
- Make ready Left over salted caramel sauce
Instructions to make Sig's Crostini sweet and salty:
- Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
- Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.
So that’s going to wrap this up with this special food sig's crostini sweet and salty recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
