Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, ragi rotti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ragi Rotti is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Ragi Rotti is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ragi rotti using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ragi Rotti:
- Take 1.5 cup Ragi flour
- Get 4 tsp Rice flour
- Make ready 1 chopped onions
- Get 3-5 Chopped green chilli
- Prepare 1 inch chopped ginger
- Get leaves Curry
- Take leaves Coriander
- Make ready 0.5 tsp Hing
- Prepare 1 tsp coconut oil
- Get 2 tsp cumin seeds
- Make ready 1 tsp jaggery
- Get 3 tsp coconut
- Take Salt
- Make ready Water to mix
Instructions to make Ragi Rotti:
- In a bowl take onion + chilli + cumin seeds + curry leaves + coriander leaves + salt + jaggery +oil + hing + ginger + coconut. Mix well.
- Now to the same bowl add ragi flour + rice flour and mix well with hot water(half glass) and form a dough. Rest the dough for 30 minutes
- Now heat the pan. Take a small portion of dough and spread it round in a aluminum foil or sheet making holes in between. Place it on the pan and remove the foil carefully. Heat it on both sides.
- Serve hot ragi rotti with curd/yogurt and sugar.
So that’s going to wrap this up for this special food ragi rotti recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
