Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, zinger poke cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zinger Poke Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Zinger Poke Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have zinger poke cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Zinger Poke Cake:
- Take 2 boxes your favorite white or yellow cake mix
- Take Ingredients needed for the mix; eggs, oil, & water
- Prepare 2 small packages raspberry jell-o
- Take Raspberry jam
- Take Large tub of whipped topping
- Take 1 package coconut flakes
- Make ready Fresh raspberries(optional)
Steps to make Zinger Poke Cake:
- Make cake according to package direction
- Let cool for an hour
- Make the jell-o according to package instructions
- Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
- Spread raspberry jam over the cake & frost it with the cool whip
- Sprinkle over the coconut flakes & top it all off with fresh raspberries
- Enjoy 💗
So that’s going to wrap it up with this exceptional food zinger poke cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
