Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, desi kadha. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Desi Kadha is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Desi Kadha is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook desi kadha using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Desi Kadha:
- Make ready 1-2 cloves
- Make ready 1 tsp fennel seeds
- Take 1 small piece mulethi (licorice root)
- Get 1/2 inch cinnamon
- Get 4-5 black pepper
- Prepare 1 piece black large cardamom
- Get 1 piece dry fig
- Take 5-7 basil leaves
- Take 4-5 mint leaves
- Prepare 1/2 inch ginger crushed
- Make ready 1 tsp lemon juice
- Get 1 tbsp jaggery or honey
- Get 3 cup water
Steps to make Desi Kadha:
- In a deep pan take water. Put all the ingredients except honey and lemon juice (you can add jaggery while boiling). Allow it to boil for 10-12 min.
- Now strain it in another container. Add honey and lemon juice to the kadha,now mix it well.
- You can enjoy this immunity booster kadha in cozy winters.
So that is going to wrap it up for this exceptional food desi kadha recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
