Baked Custard
Baked Custard

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked custard. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Custard is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Baked Custard is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked custard using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Custard:
  1. Prepare 3 eggs, slightly beaten
  2. Take 1/4 cup sugar
  3. Get 2 cup milk, scalded
  4. Prepare 1/2 tsp vanilla
  5. Prepare 1/4 tsp salt
Instructions to make Baked Custard:
  1. Combine eggs, sugar and salt.
  2. Slowly stir into lightly cooled milk and vanilla.
  3. Heat oven to 325°F. Put shallow pan with 1 inch of water on center oven rack and heat.
  4. Pour custard into a 1 quart casserole and set into shallow pan of hot water when oven reaches 325.
  5. Bake for 1 hour at 325°F.
  6. To test for doneness, insert knife halfway between center and edge. A clean knife indicates custard is done.

So that’s going to wrap this up for this special food baked custard recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!