Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, aglio olio and corned beef bits. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Aglio Olio and Corned Beef bits is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Aglio Olio and Corned Beef bits is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aglio olio and corned beef bits using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Aglio Olio and Corned Beef bits:
- Get 1/2 packet spaghetti
- Take 4 tbsp olive oil
- Take 4 tbsp finely diced corned beef (see pic)
- Get 2 tbsp minced garlic (use 4 cloves if using crushed garlic)
- Take 1 tsp chilli flakes (add extra if prefer it spicy)
- Make ready Pinch salt (to taste)
- Get 1-2 tbsp finely chopped parsley or corriander
- Get Dash pepper
Instructions to make Aglio Olio and Corned Beef bits:
- Prepare spaghetti- cook al-dente & drained. Cook corned beef following instructions/directions on the packaging. Slice and finely diced. Prepare the rest of the ingredients.
- Heat olive oil over medium heat. Add garlic and corned beef and cook until slightly golden brown. Add chilli flakes and few seconds after that, add spaghetti. Season with some salt and ground pepper. Sprinkle some chopped parsley/coriander. Serve warm.
So that is going to wrap this up with this exceptional food aglio olio and corned beef bits recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
