Egg Korma with curry leaves
Egg Korma with curry leaves

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg korma with curry leaves. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egg Korma with curry leaves is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Egg Korma with curry leaves is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have egg korma with curry leaves using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Korma with curry leaves:
  1. Take 8 eggs
  2. Prepare 4 tbsp oil
  3. Prepare 1 tbsp ghee
  4. Make ready as needed Cardamom
  5. Make ready 2-3 cloves
  6. Take 1 cinnamon
  7. Take as needed Curry leaves
  8. Get 1/2 cup milk
  9. Take 6-7 green chillies
  10. Get 3 tbsp curd
  11. Prepare 2 tbsp cashew and nuts
  12. Get 2 big onion paste
  13. Take to taste Sugar
  14. Make ready to taste Salt
  15. Get 1 tbsp Ginger and garlic
  16. Make ready 1/2 tsp Cumin powder
  17. Get 1/2 tsp garam masala powder
  18. Get 1/2 tsp coriander powder
Steps to make Egg Korma with curry leaves:
  1. Add oil and ghee and then fry all the aggs.
  2. Add whole garam masala with curry leaves and then Put the onion,garlic,and ginger paste and give it a nice mix.
  3. Add the curd and then mix it well after some time add cashew paste and milk.
  4. Then add the egg and all powder masalas and mix.
  5. Add the curry leaves in it and before switching off the flame add ghee and serve it.

So that’s going to wrap this up with this special food egg korma with curry leaves recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!