Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bittergourd curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
gourd curry which is known for its sweet, sour and spicy taste combinations. i have posted quite a few bitter gourd recipes in my blog and this recipe with gravy is the most popular. Here is the recipe for Bitter Gourd curry in Sri Lankan style. Bitter gourd curry is simple and tasty recipe and special dish of andhra For more recipes please subscribe our channel. #Bittergourd curry an sour & spicy curry made with sliced bittergourd.
Bittergourd curry is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Bittergourd curry is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook bittergourd curry using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bittergourd curry:
- Make ready 3 small Bittergourd
- Take 1 large onion,thinly sliced
- Prepare 1 tbsp sugar
- Make ready 1 tbsp tawa masala
- Prepare 1/4 cup peanut coarsely powder
- Take 1 tsp Red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 1 tbsp oil
- Take to taste Salt
- Get 1/2 lemon juice
The Bitter gourd curry is very popular dish in South-India. Add curry powder and fry, keep stirring. Add coconut milk with the same amount of water and a stick of cinnamon. Bitter Gourd is one of my favorite vegetables because, when cooked with spices and onions, the result is a mouthwatering combination of bitter, sweet, sour and spicy flavors.
Steps to make Bittergourd curry:
- Firstly take a bittergourd an cut into thin rings. Remove hard seeds in the white flesh.Now heat the oil in a kadai,add the onion and stir to coat with oil.Add the sugar and stir in on medium flame, cook the onion,stir it frequently, until they start getting brown,add the bittergourd rings and salt,toss thoroughly with the onions.
- Then add tawa masala, chilli powder and turmeric powder and stir together. Turn the heat to low put a lid on the kadai and cook for about 15 minutes stir it for every couple of min or so until the onion and the bitter gourd is tender add the peanut powder and stir into sabzi, turn off heat, serve hot with chapati or paratha
Bitter gourd is not a favourite vegetable among children in a lot of homes and it is the same in my house also. As a child even i used to runaway from bitter gourd but after i started cooking i did. How to make Stuffed Bittergourd Curry : Slit the bitter gourd. Bitter gourd curry is a family friendly side dish which is famous for its unique taste among vegetarians. The dish is made up of bitter gourd which of course is bitter but is fried well. " Bitter Gourd Curry " can be made in N number of ways , out of which today i have for you all the Authentic Karnataka way of making " Bitter Gourd Curry / Hagalkai Gojju ".
So that’s going to wrap it up for this special food bittergourd curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
