Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, potato lentil curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Lentil Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potato Lentil Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Lentil Curry:
- Get Curry:
- Take 1 Tbsp garam masala
- Take 1 Tbsp curry powder
- Take 1 Tbsp honey
- Make ready 1 small apple sauce container
- Take 4 Tbsp butter
- Make ready 4 Tbsp flour
- Get 1/2 Tsp paprika
- Take 2 Tbsp ketchup
- Take 2 Tbsp soy sauce
- Take Stew Ingredients:
- Take 4 Small potatoes
- Make ready 1 can lentils
- Make ready 1 onion
- Get 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that is going to wrap it up for this exceptional food potato lentil curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
